All our delicious meals are prepared and cooked daily by our expert chefs using fresh produce, as much of it as possible sourced from our trusted local suppliers, carefully selected for the quality of their products.
Our menu with a mixture of classic dishes and twists on traditional is available seven days a week at the following times:
Breakfast is served between 7.30am and 9.30am Monday to Friday and between 8.00am and 10.00am on weekends.
The Lunch Menu is available between 12.00pm and 2.30pm Monday to Saturday.
The Sunday Set Menu is available between 12.00pm and 3.30pm.
The Dinner Menu is available between 6.30pm and 9.00pm Monday to Saturday and between 6.30pm and 9.00pm on Sundays.